Teas & Herbal Teas

  • A mix of long, stemmy, flat, and rolled leaves. Panfired green tea is a good basic green tea with a classic green tea taste.
  • Chinese black tea with marigold petals and hints of apricot
  • Description This is a straightforward and classic black tea from China. It brews a crisp and lightly sweet, earthy cup with a medium body. It is a great base for blending with other flavors, for chai blends, and for iced teas (as it does not cloud when chilled). This tea also takes the addition of cream and sugar well. Notes and Instructions Recommended brewing: 3-5 minutes at 190-209°F (87-98°C).